Welcome to Chinta Kechil in Double Bay... serving the Malay street favourites in a raw surround village café.

Coming soon, Chinta Dining Room in Chinta Kechil (opening November 2014) with a Chinta Ria Temple of Love memorable menu featuring Chinta Favourites Satchmo Squid, Spicy Spicy, Cheeky Bird, Ayam Blues, Blakeys Beef, Chili Prawns, Sassys Duck, Rhythm Ribs, Melody Fish, Summer Kisses & more...

Eat... live... share... love and happiness always.

Street food... Port Klang Malaysia in the 60s...
vivid memories of hawker vendors plying the streets in their wooden carts cooking and feeding their customers from hot coal stoves, fires under blackened woks, sudden gushes of steam as lids are lifted, metal pots of curries and soups bubbling away... stomachs rumbling for local fares like char bee hoon, mee goreng, char kway teow, laksa, nasi lemak, mama’s homey stewed chicken, ngau lam mein, assam laksa, siew mai, loh mai kai, nasi goreng, chicken rice, satays, rendang, roti, laughter, kopi peng, sweet tea...
ahh damn nice... sweet memories...
nostalgia is precious!

CHINTA KECHIL

342 NEW SOUTH HEAD ROAD, DOUBLE BAY NSW 2028
Phone: 02 9327 8888
Opening 7 days: Mon to Sat from 11.30 am – 10 pm.
Sunday from 11.30 – 9 pm